American Wagyu Steak & Medium Cuts Package



SKU: FFBWSMCP Categories: , ,


All Natural(No Hormones, No Antibiotics) American Wagyu Beef, Dry Aged for 21 days! Our cattle are humanely raised outdoors with ample space to roam. We feed all non-gmo feed. Dry Aged Beef is hard to come by and is usually limited to Steak at a high end steak house. We age the entire carcass. In this process we lose 20% moisture weight and have about 5% additional trim loss. This is why they don’t do it at the large scale slaughter houses. The moisture loss concentrates the flavor so you get the real flavor of Beef. Each day you Age you give time for the enzymes to break down and the meat gets more and more tender. So you’re getting more flavorful, more tender beef! Our cattle are raised in the open lands of Eastern Washington overlooking the Snake river. With our Steak and medium cut only Package half of the package will be Steak and half will be medium cuts which are Roasts, Brisket, Short Ribs or Stew meat. When you go to check out you will be able to select preferences for those medium cuts and for the steak cuts and we will try to include those more often in place of similar values cuts. If there is a medium cut you wouldn’t use, just let us know in the notes and we can exclude that cut.

Grass Fed Beef

Example 8 lb Package:

1st Delivery:

3 1.33lb Rib Steaks

1 3lb Roast

1 1lb Stew Meat

2nd Delivery:

3 1.33lb Top Sirloin Steaks

1 3lb Package Short Ribs

1 1lb Stew Meat

etc etc


Where you do find the best Wagyu near Seattle Washington? Look no further! If you live in the Seattle, Tacoma, Everett Metro area and are looking for high quality Wagyu beef, this is the place you want this is the source you need! Wagyu in Seattle at an affordable price. Great marbling, without the A-5 prices! Seattle Wagyu, Wagyu Beef Seattle.