1/2 or Whole Hog




Our All Natural, Pasture Raised hogs are fed a non soy, non-gmo diet. If you have the freezer space we can do a 1/2 or whole pretty much any time of the year. We charge $5.00/lb on hanging weight and that includes cut and wrap and everything. Send an email to [email protected] and we will forward over the cutting instructions for you to select how you would like it cut. Average hanging weight is 200-230lbs. We take a $400 deposit and charge the remainder on the day of delivery. Thanks!